Quick Tip Tuesday - You need 3 hands to embroider


 I recently decided to take up embroidery again, not that I need another hobby, but I did some embroidery when I was much younger, and I thought I could do it again!  And I can!  It doesn't look as finished and neat as I would like it... yet.  But like any other craft, the more you practice, the better you get.


I watched a lot of Youtube looking up how to do each stitch, but I found there was one channel I kept going back to.  Turns out, she has  a great video for beginners that shows supplies as well as techniques.  The channel is called Cutesy Crafts, and here is the video link.

Something that had me really confused, that I didn't remember from 35 years ago, is who is holding the hoop when you need two hands to do some stitches correctly?  I don't remember THAT!  A third hand wasn't part of the supplies! (Laughing, but still trying to figure it out.) 


I finally googled it, and learned there is an embroidery hoop stand that holds the hoop in place while you stitch.  I got one at a reasonable price from Amazon, but they also have them at Walmart and Michaels.  This is the way to go!  So, if embroidery is something you've been curious about learning, definitely get a stand.


Quick Tip Tuesday - Dinner with AI

 


If you haven't used AI yet, I have the perfect way to make sure its useful.  Dinner ideas!

Simply open Gemini, Chat GPT, or your favorite AI chatbot, list the ingredients  you have on hand, and instantly receive at least 3 easy dinner ideas.

Example...

These are the ingredients I had in my refrigerator and pantry:  chicken thighs, butter, wheat bread, flour, rice, charro beans, cheddar cheese, garlic and other spices, olive oil, blueberries, bananas, vanilla yogurt, American sliced cheese, white wine, and spaghetti.


The suggestions, which also came with step-by-step instructions, were Garlic Butter Chicken Thighs with Rice & Charro Beans, White Wine Garlic Chicken with Cheesy Spaghetti, and Crispy Chicken Cutlets + Cheesy Garlic Toast as well as dessert with the yogurt and fruit.

How useful is that?